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📑 Food & Beverage | Listed 06 February Esplanade Hotel Fremantle by Rydges – Sous Chef Share Job LinkedIn Facebook ...

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📑 About EVT When you join EVT, you are joining one of Australia and New Zealand’s leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we’re the shakers and the D ...

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📑 About EVT When you join EVT, you are joining one of Australia and New Zealand's leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we're the shakers and the Daymakers. The experience cre ...

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📑 About EVT When you join EVT, you are joining one of Australia and New Zealand’s leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we’re the shakers and the D ...

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📑 Food & Beverage | Listed 14 March Rydges South Bank Brisbane – Kitchen Steward Supervisor Share Job LinkedIn Facebook ...

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📑 About EVT When you join EVT, you are joining one of Australia and New Zealand’s leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we’re the shakers and the D ...

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📑 About EVT When you join EVT, you are joining one of Australia and New Zealand’s leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we’re the shakers and the D ...

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📑 About EVT When you join EVT, you are joining one of Australia and New Zealand's leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we're the shakers and the Daymakers. The experience c ...

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📑 Cradle Mountain Hotel Our client is a well established hotel chain and is is looking for a chef to join there Hotel in a great location. To be considered for this role you must possess the following attributes: AQF Diploma in Hospitality (Commercial Cookery) or equivalent and at least 2 years of experience in a similar role, or a minimum of 3 yea ...

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📑 Career Opportunities: Sous Chef - The Brook Hotel (968962) Requisition ID 968962 - Posted - ALH Group - QLD - Full-time - Retail Operations Join the team ranked an impressive #2 in Australia's most desirable employers for 2023 Career and training opportunities - your development is important to us Exclusive discounts and benefits - check out ou ...

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📑 We're currently seeking a Sous Chef to join our team at the Crowne Plaza Canberra Hotel. Our team look after Redsalt Restaurant, Lume Bar, Room Service, and Conferencing catering for functions up to 150 people. Reporting to the Executive Chef, our Sous Chef manages the day to day running of the kitchen, this is a hands on role, leading by exampl ...

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📑 We’re currently seeking a Sous Chef to join our team at the Crowne Plaza Canberra Hotel. Our team look after Redsalt Restaurant, Lume Bar, Room Service, and Conferencing catering for functions up to 150 people. Reporting to the Executive Chef, our Sous Chef manages the day to day running of the kitchen, this is a hands on role, ...

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📑 Sous Chef - Albion Hotel QLD Join the team ranked an impressive #2 in Australia's most desirable employers for 2023 Career and training opportunities - your development is important to us Exclusive discounts and benefits - check out our benefits at the bottom of this ad Inside Albion H ...

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📑 Rydges Mackay Suites – Breakfast Cook / Chef When you join EVT, you are joining one of Australia and New Zealand's leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we're the shakers an ...

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📑 We are hiring a motivated Sous Chef to join our diverse team at Hilton in Sydney.Growing your career as a Full Time Sous Chef is an incredible opportunity to develop excellent skills.If you are strong in project management, decision-making and have the right initiative for the job, then apply for the position of Sous Chef at Hilton today!<b ...

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📑 We are hiring an energetic Sous Chef to join our incredible team at Hilton in Cairns, QLD.Growing your career as a Full Time Sous Chef is an incredible opportunity to develop relevant skills.If you are strong in adaptability, creativity and have the right experience for the job, then apply for the position of Sous Chef at Hilton today!< ...

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📑 Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,000 hotels and 10,000 restaurants and bars. Accor has a portfolio of incomparable brands, led by more than 260,000 employees around the world provides unique accommodation that represents simple luxury, Italian style. Situated in the heart of Vic ...

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📑 In this role as Sous Chef, you will utilise your creative flair and passion for food to ensure high quality food production for hotel outlets and events. You will manage the Hilton Kitchen under the direction of the Executive Chef, Executive Sous Chef and Chef de Cuisine. What will I be doing? As the Sous Chef, you will be responsible for performin ...

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📑 We are hiring a resilient Sous Chef to join our incredible team at IHG in Canberra 2600, ACT.Growing your career as a Full Time Sous Chef is an incredible opportunity to develop essential skills.If you are strong in people management, persuasion and have the right mindset for the job, then apply for the position of Sous Chef at IHG today!<b ...

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📑 We’re currently seeking a Sous Chef to join our team at the Crowne Plaza Canberra Hotel. Our team look after Redsalt Restaurant, Lume Bar, Room Service, and Conferencing catering for functions up to 150 people. Reporting to the Executive Chef, our Sous Chef manages the day to day running of the ...

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📑 Job details Here's how the job details align with yourprofile . Pay $60,000 - $76,000 a year Job type Full-time Shift and schedule Weekend availability Afternoon shift Morning shift Location Full job description Job Title: Head Chef Location: The Wray Hotel, Fremantle About Us: The Wray Hotel is a hertiage listed dest ...

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📑 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the fa ...

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📑 The Role We are currently seeking a Sous Chefto assist with overseeing the running of our Outlet Mas Vino at Pan Pacific Perth. You will be responsible for ensuring that all food services and procedures are consistent with our standards of service, and deliver Pan Pacific's vision to be the trusted global hospitality group. Talent Profile Reporting ...

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📑 On-trend multi-functional F&B venue Central Fremantle location Local & Family owned WA business Our client seeks an experienced CDP to work at their new venue, featuring bar with casual dining, pavilion & garden area. Located in the heart of Fremantle, our client seeks an experienced CDP to work at their new venue, featuring bar with casual dining, ...

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📑 We Put the World on VacationAt Travel + Leisure Co., our mission is simple: to put the world on vacation. Our Vacation Ownership business line includes Club Wyndham, WorldMark by Wyndham, Margaritaville Vacation Club, Accor Vacation Club and the brand new Sports Illustrated Resorts. Our more than 19,000 associates put the world on vacation at more ...

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📑 Food & Beverage | Listed 06 February Bacchus Restaurant & Bar – Chef de Partie / Demi Chef Share Job LinkedIn Facebook ...

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📑 We believe every plate tells a story. So, we're searching for a Sous Chef with a palate for serving up truly memorable dishes. Whenever and wherever our guests choose to dine. Behind the scenes, you'll ensure quality, maintain high standards and keep the kitchen running smoothly. Every day is different, but you'll mostly be: Making every single m ...

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📑 JOB DESCRIPTION In this role as Sous Chef, you will utilise your creative flair and passion for food to ensure high quality food production for hotel outlets and events. You will manage the Hilton Kitchen under the direction of the Executive Chef, Executive Sous Chef and Chef de Cuisine. What will I be doing? As the Sous Chef, you will be respon ...

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📑 **Description:** You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with th ...

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📑 SummaryAbout Park Hyatt Melbourne Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant ...

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📑 Sous Chef (RC) + Hirgin now! industry Permanent full-time position 38 hours per week $70,000 - 80,000 per year + superannuation Location of work: Coogee and/or Circular Quay, NSW We are seeking a highly organized and detail-oriented Sous Chef to join our team at Coogee Bay Hotel and Cruise Bar. As a Sous Chef, you will be responsible for developin ...

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📑 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the fami ...

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📑 Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,000 hotels and 10,000 restaurants and bars. Accor has a portfolio of incomparable brands, led by more than 300,000 employees around the world. More than 65 million members benefit from the group's complete loyalty program, ALL - Accor Live Limitle ...

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📑 Cable Beach Club Resort & Spa is located on the world-famous Cable Beach in Broome, far north Western Australia. Broome is easily accessible by plane to all major Australian cities and offers a relaxed lifestyle with all the conveniences of shops, restaurants, cinemas, hospital and schools. Our property has ...

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📑 Peakline Pty Ltd on behalf of Lake Cathie Tavern Pty Ltd – Lake Cathie NSW Our Client, Flower Hotel will provide guestswith air-conditioned rooms offering a wardrobe, a kettle, a fridge, a minibar,a safety deposit box, a flat-screen TV and a private bathroom with a shower.Selected rooms here will provide you with a kitchen with a dishwasher, a ...

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📑 Executive Sous Chef Park Hyatt Park Hyatt Melbourne AU - VI - MelbourneCulinaryDepartment Head/ManagerFull-timeReq ID: MEL002943LocalSummaryAbout Park Hyatt MelbourneFinding luxury in every detail, Park Hyatt Hotels provide an experience of sophisticated, contemporary luxury. Located among the world's premier cities and resort destinations, each cu ...

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📑 Chef de Cuisine Hyatt Hyatt Hotel Canberra AU - CT - CanberraCulinaryDepartment Head/ManagerFull-timeReq ID: CAN002462LocalSummary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine ...

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📑 Food & Beverage | Listed 29 February Rydges Camperdown – Demi Chef Share Job LinkedIn Facebook Twitter Messenger Email Apply Now Location NSW Work type Full time Brand Rydges About EVT When you join EVT, you are joining one of Australia and New Zealand's leading experience companies. EVT encompasses Entertainment businesses that excite every sens ...

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📑 Food & Beverage | Listed 06 February Rydges Sails Port Macquarie Resort – Executive Chef Share Job LinkedIn Facebook Twitter Messenger Email Apply Now Location NSW Work type Full time Brand Rydges About EVT When you join EVT, you are joining one of Australia and New Zealand's leading experience companies. EVT encompasses Entertainment businesses ...

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📑 Food & Beverage | Listed 01 February QT Sydney – Junior Sous Chef Share Job LinkedIn Facebook Twitter Messenger Email Apply Now Location NSW Work type Casual Brand QT About EVT When you join EVT, you are joining one of Australia and New Zealand's leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventu ...

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📑 Company DescriptionLocated in the Heart of NSW's most exciting entertainment precinct – and home to Accor Stadium – you'll receive fantastic career and development opportunities, access to wellness benefits, hotel discounts, worldwide benefits, PLUS the opportunity to lead a motivated Reservations team in 3 distinct Accor brands - Pullman, Novotel ...

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📑 We Put the World on VacationAt Travel + Leisure Co., our mission is simple: to put the world on vacation. Our Vacation Ownership business line includes Club Wyndham, WorldMark by Wyndham, Margaritaville Vacation Club, Accor Vacation Club and the brand new Sports Illustrated Resorts. Our more than 19,000 associates put the world on vacation at more ...

🔗 View Salary and More Information 🎯 Get Ai Resume Score for this Job

📑 **Description:** **About Park Hyatt Melbourne** Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant ...

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📑 Company Description Our 5-Star Luxury Beachside Resort is part of the Accor Hotel Group , which hosts over 5,000 properties worldwide. Our Resort boasts 150 luxuriously appointed bungalow style villas, an award-winning restaurant, conferencing facilities and a day spa, all located in one of the most beautiful locations in Western Australia. Sit ...

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📑 **Description:** + Permanent Casual Position + Leading Global Hotel Brand + Competitive salary & benefits + Learning, Development & Career advancement opportunities **About Hyatt Place** Hyatt Place hotels provide intuitive design and quality offerings, delivered at ...

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📑 When you join EVT, you are joining one of Australia and New Zealand's leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we're the shakers and the Daymakers. The experience creators. The ...

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📑 Company Description Located in the Heart of NSW's most exciting entertainment precinct – and home to Accor Stadium – you'll receive fantastic career and development opportunities, access to wellness benefits, hotel discounts, worldwide benefits, PLUS the opportunity to lead a motivated Reservations team in 3 distinct Accor brands - Pullman, Novotel ...

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📑 Chef de Partie | Pub Bistro | GisborneLocation:Work Type: Full time Salary: $68, - $72, Annually Super Newly renovated Pub Bistro! Opportunities for career progression! Well known pub hotel group with multiple venues across Victoria! Chef de Partie | Pub Bistro | Gisborne The Company My client runs a highly successful Pub/Hotel group with 7 well kn ...

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📑 Junior Sous ChefDoubleTree by Hilton Perth Waterfront Due to internal promotion, a Junior Sous Chef vacancy has become available at the newest Hilton property in Perth. Opened in December 2020, our waterfront property at Elizabeth Quay is the only hotel located on the Perth 72km Swan River. As one of the top 100 employers to work for, we are the on ...

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📑 JOB DESCRIPTION Sous Chef DoubleTree by Hilton Perth Waterfront Due to internal promotion, a Sous Chef vacancy has become available at the newest Hilton property in Perth. Opened in December 2020, our waterfront property at Elizabeth Quay is the only hotel located on the Perth 72km Swan River. As one of the top 100 employers to work for, we are the ...

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